I have been told this recipe is very old...
Ingrediants:
2.5 cups of flour
1 tsp baking soda
1 tsp salt
1 tsp baking powder
1/2 cups crisco
1 1/2 cups of sugar
2 eggs beaten
2 tablespoons of cocoa
1 oz red food coloring
1.25 cup buttermilk
Directions:
sift flour
cream: crisco, sugar and eggs
mix well
add cocoa powder, food coloring and buttermilk
add sifted flour beat well.
grease pan 350 degrees for 30-35 min.
Icing:
The icing can be a little tricky...
Ingreediants:
3 tablespoons flour
1 cup water
1 cup sugar
1/2 lb butter
1 teaspoon of vanilla
Directions:
Boil flour, sugar and water till it is a clear like color. This can be debated on what exactly is clear. (video will come one day.)
Set in fridge for 2 hours.
When cooled add butter and vanilla beat.
Place on top of your cake.
Note: This will be runny and almost cottage cheese consistency. This is very yummy, but you may want to consider placing the cake in the fridge to keep it.
This is my virtual cookbook. Here I will post easy to make recipes, party planning ideas, step by step video instructions, crowd pleasers and anything in between. I am not affraid of butter, sugar, or bacon hence the name Forget the Calories. If you gave me a recipe and I post it. It will be named after you. I am also horrible at spelling, so if you are a grammar nerd.. You will be annoyed at an occasional misspelled word or a comma out of place. Other than that. Good Eats!
Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts
Monday, November 7, 2011
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